Fresh Food

Description

Pre-made salads and sandwiches, fresh fruit, yogurt, smoothies, baked goods, and local farm-fresh produce…

Whatever you’re making, sourcing, and selling, you can use our system with refrigerated machines to keep foods fresh, monitor expiration dates, and even handle weighed-out, variably priced items.

Large screen vending machines also drive customer interest and sales. __Grocery customers spend an average of $36.75 per machine visit__, according to anonymized data shared with us by clients.

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Benefits

• Temperature Control
• Expiration Date Management
• Expiration Alerts
• Block Individual Items
• Temperature Audit Logs
• Variable Weights
• Variable Pricing
• Special Attributes

Features

• Item-Level Tracking: We know every item you've put into a machine, who loaded it and when, and when it gets sold. This gives you unprecendented visibiilty and control (that Applestone's competitors don't offer!)
• Variable Price Handling: Sell products like salads, meats, fish, and deli items with variable or weight-based pricing -- even calculate the proper tax for each item, if applicable.
• Expiration Dates and Food Safety: Receive alerts on soon-to-expire inventory, and rest easy that no customer can ever purchase an expired item.

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Recommended Machines

• Large Capacity Refrigerated Machine: From our friends at DMVI, an absolute powerhouse of a refrigerated machine with an elevator dispensing mechanism and both pusher and spiral dispensing options. A favorite of our butcher shop clients, it's rugged, ready for custom wrapping, and can hold up to 200 1-lb packs of ground beef.

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